• Automatic Timer Control. Finished product quality is automatically controlled by setting the time required for the recipe.
• Funnel. Liquid mix and flavorings are poured into the top, using the convenient funnel provided.
• Single Touch Open Dispensing Door. Pull up handle to open the dispensing door
• Easy to clean the freezing cylinder.
• Product Chute. Ribbon of frozen product flows down chute to separate dipping cabinet. Easily removable for cleaning or moving container.
• Mix Flow Regulator. Easy to read markings allow operator to dial in the correct amount of mix flowing into freezing cylinder for proper consistency.
• Adjusts for operation from the front, back, or side, depending on space requirements.
• Suites 5L tanks

Safety Features. To protect users from accidental injury:

1) Beater motor will not rotate unless the door is in place.

2) Finger guards installed in the opening of dispensing door.

Catering Sale partners exclusively with Australia’s only dedicated hospitality equipment funder, Silver Chef. For 30 years Silver Chef have helped more than 30,000 customers – from start-up cafes to large restaurants and hotels – realize their business dreams.