• 15 pairs of stainless steel guides for 1/1 GN and 600 x 400 baking trays
• 50kg blast chilling from +90°C to +3°C by core probe or by time
• 35kg shock freezing from +90°C to -18°C by core probe or by time
• Internal dimensions: 660 x 402 x 1140
• Choice between hard and soft cycles both for blast chilling and for shock freezing
• Automatic storage phase at cycle end
• Ambient temp 38°C
• R452a refrigerant gas
• Supplied without plug – must be installed by an electrician
• Manufacture code: BAF000
• Download File BCE2015 pdf

Specifications