Luus DRO-810 Asian Range Duck Oven
- Product SKU: DRO-810 LPG
NOW YOU SAVE FROM $2,093.00
Luus DRO-810 Asian Range Duck Oven
Roaster
- 83mj cast iron nozzle burner with pilot & FFD
- 12 duck capacity using hang rail
- External termperature gauge
- Convenient burner/servicing access via door
- Zinc-aluminium Alloy burner handle
- Waste release ball valve
- Overflow pipe built into bottom of unit
- High temperature cut-off safety feature
Overall Construction
- Heavy duty 4 piece assembly
- 1.2mm 201 stainless steel lid with handle
- 1.2mm 201 stainless steel panels
- Assembled with fixed position legs
Dimensions
- 810mm x 810mm x 1530mm H
- Weight 42kg
- Packed dimensions 940mm x 860mm x 1470mm H
- Packed weight 69kg
Connections
- Gas 3/4” BSP male
- Gas 220mm from left, 50mm from front, 200mm from floor
- Supplied with gas regulator (specify Nat or LP on order)
- Drain 1” BSP female
- Drain 180mm from left, 400mm from front, 180mm floor
Cleaning & Servicing
- Easy access to all parts & components from front
- Extended warranty
Luus DRO-810 Asian Range Duck Oven
Roaster
- 83mj cast iron nozzle burner with pilot & FFD
- 12 duck capacity using hang rail
- External termperature gauge
- Convenient burner/servicing access via door
- Zinc-aluminium Alloy burner handle
- Waste release ball valve
- Overflow pipe built into bottom of unit
- High temperature cut-off safety feature
Overall Construction
- Heavy duty 4 piece assembly
- 1.2mm 201 stainless steel lid with handle
- 1.2mm 201 stainless steel panels
- Assembled with fixed position legs
Dimensions
- 810mm x 810mm x 1530mm H
- Weight 42kg
- Packed dimensions 940mm x 860mm x 1470mm H
- Packed weight 69kg
Connections
- Gas 3/4” BSP male
- Gas 220mm from left, 50mm from front, 200mm from floor
- Supplied with gas regulator (specify Nat or LP on order)
- Drain 1” BSP female
- Drain 180mm from left, 400mm from front, 180mm floor
Cleaning & Servicing
- Easy access to all parts & components from front
- Extended warranty
Catering Sale partners exclusively with Australia’s only dedicated hospitality equipment funder, Silver Chef. For 30 years Silver Chef have helped more than 30,000 customers – from start-up cafes to large restaurants and hotels – realize their business dreams.
SilverChef’s Rent-Try-Buy® solution is a 12-month agreement that lets you try before you buy and gives you five flexible options to choose from throughout the term of your contract. ✔ Upgrade equipment at any time After your 12-month agreement ends, choose your option: ✔ Continue renting and the purchase price will continue to drop |
Questions & Answers
Have a Question?
Be the first to ask a question about this.