Woodson Large Bain Marie
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I really enjoyed this book. It captures the essential challenge people face as they try make sense of their lives and grow to adulthood.
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Large Bain Marie - Catering Sale

Woodson Large Bain Marie

Available: Check required
$847.88 $1,034.00
Inc. GST
NOW YOU SAVE FROM $186.12
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Woodson Large Bain Marie 

Designed specifically for wet operation, the Woodson Large Bain Marie features an air insulated tank, with double stainless steel construction. Fitting gastronorm size pans up to 100mm deep, this unit is able to accommodate a variety of foods, enabling adaptability to any situation. Multiple elements ensure even, responsive heat and greater reliability.

With a smooth construction, this unit is attractive and efficient, guaranteeing high performance levels and reliability.

 

  • Designed to operate between 70°C - 80°C
  • Features in-tank temperature probes for accurate measurement and lower running costs
  • Designed with a rectangular base so as to easily drop into bench cut-out
  • Constructed with a large 15mm tap-style rear drain for fast and safe draining
  • Non slip feet enable safe usage
  • Features a mechanical thermostat temperature control for absolute control over the heating process
  row & bay Dimensions  Electrical rating
W.BMA22 2 row, 2 bay 705 x 600 x 245mm 1.2kW - 10A
W.BMA23 2 row, 3 bay 1030 x 600 x 245mm 1.8kW - 10A
W.BMA24 2 row, 4 bay 1355 x 600 x 245mm 2.4kW - 10A
W.BMA25 2 row, 5 bay 1680 x 600 x 245mm 2.4kW - 10A
W.BMA26 2 row, 6 bay 2005 x 600 x 245mm 2.4kW - 10A

     

    Woodson Large Bain Marie 

    Designed specifically for wet operation, the Woodson Large Bain Marie features an air insulated tank, with double stainless steel construction. Fitting gastronorm size pans up to 100mm deep, this unit is able to accommodate a variety of foods, enabling adaptability to any situation. Multiple elements ensure even, responsive heat and greater reliability.

    With a smooth construction, this unit is attractive and efficient, guaranteeing high performance levels and reliability.

     

    • Designed to operate between 70°C - 80°C
    • Features in-tank temperature probes for accurate measurement and lower running costs
    • Designed with a rectangular base so as to easily drop into bench cut-out
    • Constructed with a large 15mm tap-style rear drain for fast and safe draining
    • Non slip feet enable safe usage
    • Features a mechanical thermostat temperature control for absolute control over the heating process
      row & bay Dimensions  Electrical rating
    W.BMA22 2 row, 2 bay 705 x 600 x 245mm 1.2kW - 10A
    W.BMA23 2 row, 3 bay 1030 x 600 x 245mm 1.8kW - 10A
    W.BMA24 2 row, 4 bay 1355 x 600 x 245mm 2.4kW - 10A
    W.BMA25 2 row, 5 bay 1680 x 600 x 245mm 2.4kW - 10A
    W.BMA26 2 row, 6 bay 2005 x 600 x 245mm 2.4kW - 10A

       

      SilverChef - Rent-Try-Buy

       

      Catering Sale partners exclusively with Australia’s only dedicated hospitality equipment funder, Silver Chef. For 30 years Silver Chef have helped more than 30,000 customers – from start-up cafes to large restaurants and hotels – realize their business dreams. 



      SilverChef’s Rent-Try-Buy® solution is a 12-month agreement that lets you try before you buy and gives you five flexible options to choose from throughout the term of your contract.

      Upgrade equipment at any time
       Purchase equipment at any time and receive a 75% net rental rebate on your payments made in the first year

       After your 12-month agreement ends, choose your option:

       Continue renting and the purchase price will continue to drop
       Return equipment with no further obligation, or
       Work towards ownership with Easy Own® and enjoy a 30% discount on your weekly payments over 36 months

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